✉news LifeFood first seen 1 d ago, last 3 h ago, peak #37
Danny Meyer Reflects on Lessons From Closing a Restaurant
Original: Danny Meyer Has Opened Many Hit Restaurants. What He Learned By Closing One.
Danny Meyer, the New York restaurateur behind Union Square Hospitality Group and Shake Shack, has written about the experience of shutting down one of his restaurants, drawing lessons from the failure despite a career of successful openings. The piece, published in the Wall Street Journal, examines what closing taught him about the restaurant business.
Why now: The Wall Street Journal's profile of a high-profile restaurateur candidly discussing a closure is drawing attention in food and business circles.
Danny MeyerUnion Square Hospitality GroupWall Street JournalShake Shack
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