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Listeria
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- 1Listeria and E. coli Outbreaks Sickens 65 Across the US●Two New Listeria and E. coli O157:H7 Outbreaks Sicken 65 as Federal Investigators Search for Unknown Food Source
Federal investigators are working to identify the food source behind two new disease outbreaks. Listeria and E. coli O157:H7 have together sickened at least 65 people, but the contaminated food has not yet been pinpointed. Health officials are interviewing patients and tracing what they ate as they try to contain both outbreaks.
- 2Twenty-Five Years of Raw Milk Cheese Outbreaks Documented in US Records▼Twenty-Five Years of Raw Milk Cheese Outbreaks in the United States, in CDC’s and FDA’s Own Records: E. coli, Listeria, Salmonella and Campylobacter, 2000 to 2026
A review of CDC and FDA records compiles raw milk cheese-related foodborne illness outbreaks in the United States from 2000 to 2026, linking them to E. coli, Listeria, Salmonella and Campylobacter. The roundup, published by Food Poison Journal, draws entirely on the agencies' own documentation to argue unpasteurized cheese carries recurring safety risks over a quarter-century.